too much food going on in the last thread.
i'm going to get myself a salt beef sandwich today
i'm going to get myself a salt beef sandwich today
but atdt pt 2 is larger than the old food thread :o
Weed + Pizza = mmmm
this post has been archived.
from what i'm smelling there's steak for dinner
Oh right...part 2...
Um, I had McD's for lunch :-o
My stomach hated me for an hour afterwords
Um, I had McD's for lunch :-o
My stomach hated me for an hour afterwords
yarr.
i had an myo sandwich.
mexican pizza theme today :D
i had an myo sandwich.
mexican pizza theme today :D
Chicken pot pie!
jelly in the fridge!
breakfast: http://en.wikipedia.org/wiki/Jaffa_Cakes
this kiwi flavored jelly is awesome. mmm
i had a mature cheddar and branston sarnie
had some 巻き yesterday
wow.
I got sick reading the Breakfast portion. I don't eat that much in a week!
made my favorite pizza tonight..
(2) pesto and tomato sauce, mozz and chedd cheese, diced tomatoes, artichokes, pepperoni.
with pineapple for dessert :)
(2) pesto and tomato sauce, mozz and chedd cheese, diced tomatoes, artichokes, pepperoni.
with pineapple for dessert :)
lefse and brown trout for dinner. mmm
very nice. imma check that out when i get back to canada and have a kitchen to myself :(
i wish ttf had the ability to star posts / threads
i wish ttf had the ability to star posts / threads
buttered popcorn + tobasco sauce + Red Robin seasoning!
...while watching Pan's Labyrinth with some friends! Highly aurally pleasing movie. Also surprisingly violent.
...while watching Pan's Labyrinth with some friends! Highly aurally pleasing movie. Also surprisingly violent.
fuck that movie
*giddy laughter*
http://www.verygoodtaste.co.uk/uncategorised/ … s-hundred/
interesting post. i've had
1. venison
4. steak tartare (self-made, too!)
6. black pudding
7. cheese fondue
10. baba ghanoush
11. calamari
12. phi
13. pb&j
15. street meat
17. black truffle
18. fruit wine (non-grape)
19. steamed pork buns
20. pistachio ice cream
21. heirloom tomatoes
22. fresh wild berries (many, many times)
23. foie gras
24. rice and beans
27. dulche de leche
28. oysters
29. baklava
31. wasabi peas
32. clam chowda in sourdough bowl
34. sauerkraut
35. root beer float
36. cognac with cigar (well, brandy... close enough)
37. clotted cream tea
38. vodka jelly (ew.)
44. goat's milk
45. malt whisky from a bottle worth $120 or more
47. tikka masala
48. eel
49. krispy kreme
55. big mac
56. spaetzle
57. dirty gin martini
58. beer above 8% abv
59. poutine
61. smores
62. sweetbread
78. snail
79. lapsang souchong (about to get some right now)
81. tom yum
82. eggs benedict
86. hare
87. goulash
91. spam
96. bagel and lox (!!!)
high priority/interest:
huevos rancheros
insects
caviar (and blini.)
absinthe
gjetost (yay bluet)
kobe beef
interesting post. i've had
1. venison
4. steak tartare (self-made, too!)
6. black pudding
7. cheese fondue
10. baba ghanoush
11. calamari
12. phi
13. pb&j
15. street meat
17. black truffle
18. fruit wine (non-grape)
19. steamed pork buns
20. pistachio ice cream
21. heirloom tomatoes
22. fresh wild berries (many, many times)
23. foie gras
24. rice and beans
27. dulche de leche
28. oysters
29. baklava
31. wasabi peas
32. clam chowda in sourdough bowl
34. sauerkraut
35. root beer float
36. cognac with cigar (well, brandy... close enough)
37. clotted cream tea
38. vodka jelly (ew.)
44. goat's milk
45. malt whisky from a bottle worth $120 or more
47. tikka masala
48. eel
49. krispy kreme
55. big mac
56. spaetzle
57. dirty gin martini
58. beer above 8% abv
59. poutine
61. smores
62. sweetbread
78. snail
79. lapsang souchong (about to get some right now)
81. tom yum
82. eggs benedict
86. hare
87. goulash
91. spam
96. bagel and lox (!!!)
high priority/interest:
huevos rancheros
insects
caviar (and blini.)
absinthe
gjetost (yay bluet)
kobe beef
word, I had some kobe beef while in vegas :D I'd like to try some old fashioned, high quality absinthe too. Dude, breaded things or crackers and lox is pretty great. That steamed pork bun stuff is good too, I like it when it's pretty fresh though. In San Jose there are some nasty old ones laying around that I happened to get, the pork was all hard.
I haven't had authentic versions of a lot of what you posted but I like trying different things :D Hope I can make it to that kind of beastly list, nestor.
I haven't had authentic versions of a lot of what you posted but I like trying different things :D Hope I can make it to that kind of beastly list, nestor.
hehe the sad thing is i think i'm missing out on the better half.... :(
i haven't heard of that jamaican coffee, sounds cool. they didn't list kopi whatever poop coffee for some reason? weird.
true. this restaurant in sloane square in london started offering kopi when i was living there, it was intense
hot wings for breakfast, and I brought along a friend! :-D
Also: why is this thread in art and poetry? I'm confused every time I look for it.
FOOD IS ART AND POETRY
I guess it can be art. BUT I DUNNO IF I BUY POETRY
:-o
:-o
POETRY IS ART AND FOOD IS ART HENCE FOOD IS POETRY AND POETRY IS FOOD
There's so many logic errors there my head hurts.
i could also see this thread living in the entertainment catagory
Yeah, totally. It works well.
i need a red velvet cake recipe--this is all that the open source place has:
http://www.opensourcefood.com/people/flutter/ … elvet-love
http://www.opensourcefood.com/people/flutter/ … elvet-love
Blood Orange italian soda + splash of cherry syrup = not bad.
this post has been archived.
> i need a red velvet cake recipe
Check out www.foodnetwork.com
They have cake and cupcake options!
This one looks tasty, and has the highest rating: http://www.foodnetwork.com/recipes/emeril-lag … index.html
Check out www.foodnetwork.com
They have cake and cupcake options!
This one looks tasty, and has the highest rating: http://www.foodnetwork.com/recipes/emeril-lag … index.html
it turned out pretty well. :) it was a workout, though, because i don't have blender/beater apparatus. fork-power!
> it turned out pretty well
I think you did well...and it was even pretty! thanks for sharing
--
For lunch: left-over gigantic pickle-barrel sammich half
For dinner: 1/3rd of a pizza
At work: ~20 individually wrapped chocolates as a bribe to bump a job order to the front of the queue. It didn't win me over, but I was still gifted the chocolates! :-D
I think you did well...and it was even pretty! thanks for sharing
--
For lunch: left-over gigantic pickle-barrel sammich half
For dinner: 1/3rd of a pizza
At work: ~20 individually wrapped chocolates as a bribe to bump a job order to the front of the queue. It didn't win me over, but I was still gifted the chocolates! :-D
applegate black forest ham and extra sharp cheddar on bread, no condiments.
black forest ham is way better than maple ham, in my opinion.
black forest ham is way better than maple ham, in my opinion.
cheese <3
made some pad thai today with chicken
yum. really spicy though, went well with a mill st tankhouse ale
http://beeradvocate.com/beer/profile/3760/10365
yum. really spicy though, went well with a mill st tankhouse ale
http://beeradvocate.com/beer/profile/3760/10365
NESTOR!
:)
what do y'all eat for breakfast (if anything)
i have a smoothie at home then i get a coffee at school.
i have a smoothie at home then i get a coffee at school.
three slices of bread, moose sausage, kringle and a cavendish banana
tanky
i don't even know what that means :\
that's a big breakfast. it just implies that you're ripped ( = strong, :D)
"ripped", that was a new one. and it wasn't larger than usual, everything fit on one plate
hehe drop some inane slang and you can pass for canadian/american any day
nothing
sometimes two cake donuts or one bagel
sometimes two cake donuts or one bagel
ripped also means extremely high...
when I actually have grocery store things, I will have a banana, cereal, and sometimes a croissant. Otherwise I don't eat anything or (on the weekends, usually) make myself pancakes from scratch
when I actually have grocery store things, I will have a banana, cereal, and sometimes a croissant. Otherwise I don't eat anything or (on the weekends, usually) make myself pancakes from scratch
lower residue--
white sliced bread (not whole grain)
applegate black forest ham with rind cut off
thick-sliced gouda
broccoli au gratin rice-a-roni
white sliced bread (not whole grain)
applegate black forest ham with rind cut off
thick-sliced gouda
broccoli au gratin rice-a-roni
testing out my crock pot today!
8 hour balsamic bbq pulled pork sammiches!
also making a big fruit pizza for work tomorrow
8 hour balsamic bbq pulled pork sammiches!
also making a big fruit pizza for work tomorrow
just added the bbq sauce to the pulled pork, and all i can say is... god damn...
:( i'm hungry
butternut squash risotto w/ pancetta. yum.
served with a mixed green greek salad & a bomber of rogue hazelnut brown nectar
served with a mixed green greek salad & a bomber of rogue hazelnut brown nectar
> rogue hazelnut brown nectar
/o/
/o/
it is really, really good.
made some homemade roasted tomato soup and grill cheeses last night..
comforting
comforting
here ya go ap, i got some cupcakes for ya to make
http://community.livejournal.com/bakebakebake/1178269.html
also dude, i think thrawn and I are road trippin it over to oregon during my spring break
http://community.livejournal.com/bakebakebake/1178269.html
also dude, i think thrawn and I are road trippin it over to oregon during my spring break
whoa crazy :-o
nice, portland?
nice, portland?
what the hell kind of cupcakes are those?!
that looks amazing
that looks amazing
copy of hypnocake in cupcake form
as far as i can tell they are just plain ol' cupcakes but with food coloring. just make severl different batches and add different colors then dollop the different colors into the pan or wrappers.
but yeah portland i think, beavertown specifically. gonna go see all those guys from sob, parker, nick, cell, shank.
but yeah portland i think, beavertown specifically. gonna go see all those guys from sob, parker, nick, cell, shank.
they're just so damn bright!
I love them!
i'm making a pizza with lots of tasty msg! :D
yes...
^ that looks good! I love broccoli...
I just ate the second half of my spicy italian sub sammich
I just ate the second half of my spicy italian sub sammich
and a left-over half of a churro :P
ah, the things you carried around for days in your purse.
Thanks.
today was frustrating with regard to food.
my cod was way too fishy, so i tossed it.
some swiss cheese i bought today tastes awful. $6 worth--sigh.
but i guess my fried chicken and corn was good.
my cod was way too fishy, so i tossed it.
some swiss cheese i bought today tastes awful. $6 worth--sigh.
but i guess my fried chicken and corn was good.
today for breakfast/lunch I had:
- 3-egg omelette with cheddar cheese, broccoli, & tomatoes
- side of home fries
- two pieces of toast
- three pancakes
- glass of OJ
it ruled.
- 3-egg omelette with cheddar cheese, broccoli, & tomatoes
- side of home fries
- two pieces of toast
- three pancakes
- glass of OJ
it ruled.
jesus
I had 13 pieces of sushi for lunch! But nothing else...
Bleh! How did you handle that?
I'm a terrible person :(
Last night I went out with friends and had louisiana pasta jambalaya. It contains:
- shrimp
- grilled chicken
- andouilli sausage
- cajun red sauce
- linguine
Also, I had a gigantic margarita (frozen, w/sugared rim) that we found out later was full of...everclear?? Who does that. I was buzzing hard after 20 minutes.
- shrimp
- grilled chicken
- andouilli sausage
- cajun red sauce
- linguine
Also, I had a gigantic margarita (frozen, w/sugared rim) that we found out later was full of...everclear?? Who does that. I was buzzing hard after 20 minutes.
I am finding that when I am depressed i tend to eat junk/fast food way more than I ever would have liked to admit :( ate taco bell again tonight.. not sure how long it has been since i've cooked something for myself! bleh :(
I hear it. worst thing.
when i'm depressed, i don't eat anything. :/
when I'm stressed I don't eat anything
Spinach, Tomato, Jalepeno, and LoL cheese Omelette.
Last night I made:
- cheesy Italian pasta bake
- garlic bread
- savory, french-style green beans
Then had some vanilla ice cream and went out for a drink (avec le larzest)
- cheesy Italian pasta bake
- garlic bread
- savory, french-style green beans
Then had some vanilla ice cream and went out for a drink (avec le larzest)
I've been eating like shit lately. I did get some cucumber/avocado sushi things for lunch today that were really good though. now I'm eating a piece of pizza that I left out overnight so the crust is all stale. and a can of pepsi.
what is cheesy Italian pasta bake? is it kind of like baked ziti, because I love baked ziti.
what is cheesy Italian pasta bake? is it kind of like baked ziti, because I love baked ziti.
Bagel + Cream cheese + Mexican Coke = breakfast of champions.
pickled herring for breakfast at midnight
Yay for breakfast at completely inappropriate times!
fuck appropriateness \o/
> what is cheesy Italian pasta bake? is it kind of like baked ziti, because I love baked ziti.
Sort of, but with fusilli (the twisty pasta) instead of ziti. It has crushed diced tomatoes, lots of basil, lots of parsley, and lots of cheese!
> pickled herring for breakfast at midnight
...The herring version of lutefisk? Yeah Norwegians!
Sort of, but with fusilli (the twisty pasta) instead of ziti. It has crushed diced tomatoes, lots of basil, lots of parsley, and lots of cheese!
> pickled herring for breakfast at midnight
...The herring version of lutefisk? Yeah Norwegians!
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that sounds amazing, etrangere.
^ It's one of my favorite family recipes :)
...dbrown decided not to be a vegetarian?
...dbrown decided not to be a vegetarian?
mind posting the recipe? I think I'll make it.
we should really have a recipe sharing thread.
garlic overload! :o
still vegetarian, don't remember archiving that...
is that a hamburger pizza?
i think it's a pizza hamburger...
anyway, gross :\
reminds me of this http://www.bbqaddicts.com/blog/recipes/bacon-explosion/
a couple of friends of mine are planning on making it soon.
a couple of friends of mine are planning on making it soon.
wow.. its actually kind of beautiful in a disgusting way :)
holy shit @ bacon explosion
i want to try it
i want to try it
oh my god